Flavor Without the Extra Calories
Try smoky paprika with cumin, lemon-dill for fish, or chili-lime for chicken and tofu. Toast spices to wake aromas. Finish with fresh herbs. Drop your favorite blend in the comments and we’ll feature community picks in next week’s plan.
Flavor Without the Extra Calories
Add crunch with cabbage slaws, acid with pickled onions, and heat with a playful hot sauce. Contrast matters. A squeeze of citrus brightens everything. Share your best crunchy low-calorie topping so readers can level up their bowls today.